December 4, 2023


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Honey Mustard Pork Chops – Spicy Southern Kitchen

Honey Mustard Pork Chops - Spicy Southern Kitchen

Honey Mustard Pork Chops are pan-seared and then coated in a sweet and tangy sauce. These types of a delightful way to take in pork chops.

Honey Mustard Pork Chops served with green bean-squash saute.

This tasty weeknight evening meal can be manufactured in just 20 minutes!

Substances Necessary

  • Pork Chops– I like thick-cut bone-in or thick-minimize boneless pork chops. The thinner the pork chops are, the tougher it is to keep them from drying out.
  • Garlic Powder and Paprika– to year the pork. Use smoked paprika if you want a smoky flavor.
  • Olive Oil
  • Honey
  • Dijon Mustard– yellow mustard or entire grain can be substituted.
  • Cayenne Pepper– to add a tiny spicy flavor.
  • Significant Cream– adds just a little creamy texture to the sauce.
Honey Mustard Pork Chop on plate with green beans and squash and a bottle of honey.

How To Serve Honey Mustard Pork Chops

These pork chops go terrific with Southern-Type Environmentally friendly Beans, Spicy-Sweet Roasted Sweet Potatoes, Additional Crispy Roasted Potatoes or white rice.

Cooking Time May well Range

Depending on the thickness of your pork chops and regardless of whether your pork chops are bone-in or boneless, the cooking time will vary. Use the cooking time as an estimate. Pork is finished when it reaches an interanl temperature of 145 levels. Boneless get fewer time to cook than bone-in pork chops.

I personally imagine bone-in pork chops have a lot more flavor and they are a lot less possible to dry out, but they are a little more difficult to try to eat.

You can alter the ratio of honey to mustard. If you want the sauce a lot less sweet, include a small less honey and a tiny additional mustard.

Is This Dish Spicy?

With just 1/4 teaspoon of cayenne pepper, there is a very little spiceiness. Double the total for more warmth.


Leftovers can be saved in an airtight container in the fridge for 4 days and reheated in a microwave.

Honey Mustard Pork Chop on plate with green beans and squash/

Far more Pork Chop Recipes

  • Pat pork chops dry with paper towels and year both of those sides with salt and pepper.Sprinkle the garlic powder and paprika on the pork chops.
  • Warmth oil in a substantial nonstick skillet above medium-higher heat.Add pork chops and cook for 4 to 5 minutes per aspect or until finally cooked by means of.Though pork chops prepare dinner, whisk with each other honey, mustard, and cayenne pepper in a small bowl. Set aside.Take out pork chops from skillet and set aside.
  • To the exact same skillet, increase the honey combination. With warmth on medium, deliver to a simmer.Little by little whisk in the significant product. Simmer for a couple of minutes to thicken.
  • Return pork chops to skillet and coat them in sauce.Sprinkle with parsley and provide.

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