Pizza Studio, 6969 N. Port Washington Rd. in Glendale, has formally closed its doors.

The quickly informal location, which opened in 2018, offered premium totally customizeable pies with options for plant-primarily based, vegetarian, gluten-free and very low-carb diners.

Owner Aaron Hurvitz shared the information now on Facebook, with a concept that is both candid and bittersweet. Sadly, it expresses feelings that I’m sure have crossed the minds of lots of little small business house owners through the pandemic.


“Covid-19 has upended so several life across the earth. I have been fortunate not to catch the virus and become sick, even with recognizing a number of individuals who have. But, I have been unfortunate in starting a pizza franchise not lengthy before the pandemic decimated the hospitality sector.

Places to eat are tough to work without having a pandemic, but the pandemic has created, in my case, running an unattainable Sisyphean endeavor for much too long.


It has been an honor and a pleasure to serve buyers, in particular the regulars, do the job with wonderful employees, and meet other company house owners and community users. For some time, Pizza Studio has appeared 1st on Google when seeking for the ideal pizza listed here in Glendale. Even so, the prices of remaining open up have been also significant for way too long, considerably previously mentioned the income Pizza Studio generates.

I have experienced discussions with some clients about my challenges in working Pizza Studio. A couple of conversations stand out. A person who said, ‘Most individuals don’t try to remember excellent pizzas. They don’t forget genuinely awful pizzas. People today are satisfied with an average pizza, just disappointed with certainly terrible pizzas.’ Another customer stated, ‘Just for the reason that a conclusion seems poor when instances alter does not mean it was a undesirable selection when you very first created the final decision.’ So, this is how I will test to approach closing down. Opening Pizza Studio was a fantastic determination at first, but acquiring excellent pizzas to provide was not adequate to be successful. If the pandemic in no way came and my establishment had reliable floor to build, the tale could have been distinctive.

I experimented with,

Aaron H.

Owner/Operator/Manager/”
Hurvitz is accepting inquiries pertaining to the purchase of restaurant gear or desire in the Pizza Studio place for an additional principle. Interested get-togethers can e mail him at [email protected] Serious inquiries only, please.
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